Negin saffron is completely red and voluminous and it is a premium type of saffron. The gem is the dried stigma of the flower of cultivated saffron plant, which is separated from the place of three branches and without the yellow part.
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Saffron is widely used in Iranian cooking and is used as an ever-present product in all kinds of foods, desserts and drinks. Saffron is also used in various industries such as pharmaceuticals, cosmetics and textiles.
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